Embark on a delicious journey through Canada's diverse culinary scene. Taste the iconic poutine, a comforting blend of fries, cheese curds, and gravy. Delight in fresh Atlantic seafood, like succulent lobster and savory smoked salmon. Discover hidden gems at bustling farmers' markets, where local artisans offer maple syrup and artisanal cheeses. Sip on world-class wines from the Okanagan Valley or enjoy craft beers brewed with Canadian flair. Join cooking classes to learn traditional recipes like bannock. Whether you're a foodie or just curious, Canada's flavors promise a feast for the senses.