Embark on a flavorful journey through Kenya's vibrant culinary scene. Taste the rich, spicy notes of pilau, a fragrant rice dish, or indulge in the smoky goodness of nyama choma, Kenya's beloved grilled meat. Sip on refreshing dawa cocktails, a local favorite, as you explore bustling food markets brimming with fresh produce and aromatic spices. Join a cooking class to learn the art of crafting these delicious meals yourself. From street food to traditional feasts, Kenya offers a taste adventure that will tantalize your taste buds and leave you craving more.