Latvia's cuisine is a delightful fusion of flavors, waiting to tantalize your taste buds. Begin your culinary journey in Riga, where traditional markets brim with fresh produce and local treats. Taste the hearty flavors of grey peas with bacon, a beloved Latvian dish, or savor the sweet goodness of rye bread desserts. Don't miss the chance to sip on kvass, a refreshing fermented beverage. For a hands-on experience, join a cooking class and learn to make these authentic dishes yourself. From rustic countryside meals to vibrant city flavors, Latvia's food scene is a feast for the senses.