Embark on a culinary journey through Norway, where traditional flavors meet innovative cuisine. Start your adventure with a taste of fresh seafood, caught daily from the icy waters. Relish the rich, smoky taste of rakfisk, or indulge in the delicate sweetness of cloudberries. Visit bustling local markets to sample artisanal cheeses and cured meats. Don't miss the chance to sip aquavit, a traditional spirit with a warming kick. For a unique experience, join a farm-to-table tour and learn about sustainable practices. Norway's food and drink scene promises a delicious exploration of its heritage and creativity.